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Mango Avocado Salsa


Mango Avocado Salsa
(Recipes Salads and Side Dishes)

This easy dish brings to mind the beautiful fresh produce and tropical flavors of Guatemala.

Use this salsa as a dip, a salad, or try it over fresh vegetables.


1 mango, peeled and chopped

1 red pepper, diced

1 tomato, diced

2 avocados, peeled and chopped

1/4 red onion, diced (optional)

sea salt to taste

Simply combine all ingredients, cover, and allow flavors to blend for 20-30 minutes before serving.
Variations: Add lime juice, ginger, pineapple, or jalapenos, depending on your personal taste.

Thanks Laurel for sharing!





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